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McDonald's Double Cheeseburger: Calories & Nutrition

McDonald's Double Cheeseburger with regular bun, beef patties (2x 45g / 1/10 lb), american cheese (2 slices)
440calories
Protein
25g
Carbs
34g
Fat
24g
Protein 30%Carbs 41%Fat 29%

Per serving (155g (5.5 oz)). Source: McDonald's USA Nutrition Facts, March 2026.

The McDonald's Double Cheeseburger delivers a satisfying upgrade over the classic single Cheeseburger with two 100% beef patties and two slices of melted American cheese, along with pickles, diced onions, ketchup, and mustard on a regular bun. At 440 calories, it sits comfortably between the single Cheeseburger (300 cal) and the Big Mac (580 cal). With 25g of protein, it offers one of the better protein-to-calorie ratios among McDonald's burgers. The two patties and double cheese give it a richer, more substantial flavor compared to its single-patty counterpart. For those seeking a filling burger without crossing into higher-calorie territory, the Double Cheeseburger hits a practical sweet spot.

Full Nutrition Breakdown

NutrientAmount% Daily Value
Calories44022%
Protein25g50%
Carbohydrates34g12%
Fat24g31%
Fiber2g7%
Sugar6g12%
Sodium1120mg49%

% Daily Values based on a 2,000 calorie diet (FDA reference).

What's in a McDonald's Double Cheeseburger?

Calorie and macro contribution of each ingredient.

IngredientCalProteinCarbsFat
Regular Bun1505g28g2g
Beef Patties (2x 45g / 1/10 lb)18014g1g14g
American Cheese (2 slices)906g2g6g
Ketchup150g2g1g
Dill Pickles, Mustard, and Onions150g1g1g

Daily Intake

22%

22% of a 2,000-calorie diet. 1560 calories remaining.

Burn Off 440 Cal

Estimates for a 70 kg (154 lb) person. See all activities

Make It at Home: Double Cheeseburger Recipe

A homemade version of the McDonald's Double Cheeseburger with similar nutrition and flavor.

Prep: 10 minCook: 10 minTotal: 20 minServes: 1

Ingredients

  • 2 beef patties (about 45g / 1.6 oz each), shaped thin and flat
  • 2 slices American cheese
  • 1 soft hamburger bun
  • 1 teaspoon yellow mustard
  • 1 tablespoon ketchup
  • 3-4 dill pickle slices
  • 1 tablespoon finely diced white onion
  • Pinch of salt and pepper

Instructions

  1. 1

    Form the ground beef into two thin, flat patties, each slightly wider than the bun to account for shrinkage during cooking. Season both sides of each patty with salt and pepper.

    Step 1: Form the ground beef into two thin, flat patties, each slightly wider than the b
  2. 2

    Heat a skillet or flat griddle over medium-high heat until it is very hot. Place both patties on the cooking surface and cook for 3-4 minutes on the first side without pressing down, allowing a good sear to develop.

    Step 2: Heat a skillet or flat griddle over medium-high heat until it is very hot. Place
  3. 3

    Flip both patties. Immediately place one slice of American cheese on each patty. Cook for another 2-3 minutes until fully done (internal temperature of 71C / 160F) and the cheese is melted.

    Step 3: Flip both patties. Immediately place one slice of American cheese on each patty.
  4. 4

    While the patties cook, toast the bun halves cut-side down in a dry skillet over medium heat for about 60 seconds until lightly golden.

    Step 4: While the patties cook, toast the bun halves cut-side down in a dry skillet over
  5. 5

    Spread ketchup on the bottom bun, followed by a thin layer of mustard. Add the diced onions and pickle slices on top.

    Step 5: Spread ketchup on the bottom bun, followed by a thin layer of mustard. Add the d
  6. 6

    Stack the first cheese-topped patty on the dressed bottom bun, then place the second cheese-topped patty directly on top. Close with the top bun and serve immediately.

    Step 6: Stack the first cheese-topped patty on the dressed bottom bun, then place the se

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Frequently Asked Questions

How many calories in a McDonald's Double Cheeseburger?

A McDonald's Double Cheeseburger contains 440 calories. The macronutrient breakdown is 25g of protein, 34g of carbohydrates, and 24g of fat. The two beef patties and two cheese slices account for the majority of the protein and fat content, while the bun provides most of the carbohydrates. It falls right in the middle of McDonald's burger calorie range.

What is the difference between a Double Cheeseburger and a McDouble?

The key difference between a Double Cheeseburger and a McDouble is the number of cheese slices. The Double Cheeseburger comes with two slices of American cheese (one on each patty), while the McDouble has only one slice. Both sandwiches use the same two beef patties, bun, pickles, onions, ketchup, and mustard. This single extra cheese slice adds approximately 45 calories and 3-4g of fat, bringing the Double Cheeseburger to 440 calories compared to the McDouble's roughly 400 calories.

Is the Double Cheeseburger better than a Big Mac for protein?

The Double Cheeseburger offers a better protein-to-calorie ratio than the Big Mac. It provides 25g of protein at 440 calories, compared to the Big Mac's 25g of protein at 580 calories. That means you get roughly 0.057g of protein per calorie with the Double Cheeseburger versus 0.043g per calorie with the Big Mac. If your primary goal is maximizing protein while keeping calories in check, the Double Cheeseburger is the more efficient choice.

How does the Double Cheeseburger compare to the regular Cheeseburger?

The Double Cheeseburger has 440 calories versus 300 for the regular Cheeseburger, an increase of 140 calories. That extra cost gets you a second beef patty and a second slice of American cheese, boosting protein from 15g to 25g. The fat content also increases from 13g to 24g. For those who want a more substantial meal with significantly more protein, the Double Cheeseburger provides good value for the additional 140 calories.

Track Your Own Double Cheeseburger

Restaurant portions vary. Snap a photo of your actual double cheeseburger and CaloBurner will calculate the exact calories and macros for your serving.

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